Savor Midwestern cuisine at our restaurant in downtown Chicago

Experience farm-to-table dining in the heart of downtown Chicago at FireLake Grill House & Cocktail Bar. Using the acclaimed wood-fired method of American grilling, our restaurant has assembled a menu that features the Midwest’s best meat, freshwater fish, and produce. Just steps from Lake Michigan and Millennium Park, FireLake invites you to enjoy excellent food and the welcoming spirit that defines our city.

Weekend brunch

Radisson Blu Aqua Hotel, Chicago - FireLake Wings
Savor farm-fresh brunch dishes, each prepared with Midwestern ingredients from Chicago-area food artisans. You can choose from a wide selection of breakfast classics like our Midwestern omelet and Lakeshore Benedict, or opt for one of our house specialties, such as the prime rib chilaquiles.

Opening hours

8 am–2 pm | Saturday–Sunday

All-day menu

Radisson Blu Aqua Hotel, Chicago - FireLake Porterhouse Steak
Join us for a hearty dinner at FireLake and experience the wealth and depth of real Midwestern food made with the best ingredients. Indulge in the smoky flavors of our mesquite pork chops and hickory rotisserie chicken, or any of our other savory dishes. Sit back in the comfort of our contemporary space, and enjoy a specialty cocktail any day of the week.

Opening hours

8 am–8 pm | Sunday–Monday

8 am–11 pm | Tuesday–Saturday